You can order beer on tap and in some places, even Kombucha, but have you ever tried ramen on tap? This restaurant in Las Vegas, Dragon Tiger Noodle Co., is offering just that, and the concept has gone viral all over social media.
Order at the cashier and your homemade noodles are placed in a bowl then doused with their homemade broths, straight from the tap.
The restaurant offers 5 different broth flavors-Tonkotsu Pork, Hokkaido Beef, Chinese Chicken, Thai Yum (which is vegan friendly and gluten-free) and Spicy Sichuan. After that, the options are limitless. You can pick between different types of noodles, protein, veggies, and additional toppings. From Wagyu to Braised Pork Belly, Udon to Rice noodles, there’s really no limit.
If the options are intimidating, they’ve also got a few specialty bowls like Tonkatsu or Plant-based Thai Yum that are already filled with ingredients that mesh well with the broth. They have rice bowls, baos, gyozas, and chicken wings too.
You can find all of their locations in Las Vegas here:
📍 750 S Rampart Blvd
📍 3578 St. Rose Pkwy
📍 10650 Southern Highlands Pkwy
📍 6524 S Rainbow Blvd
📍 4205 S Grand Canyon Dr